Preparing a paste from roasted coconuts is traditional but tedious. The automated process at MM Originals makes sure coconuts are never under roasted or over-roasted, offering you perfectly roasted coconut paste every time.
A-grade coconuts procured from the finest farms.
Only the water/moisture content is removed from the flesh, retaining its goodness.
The flesh is finely cut and made into a smooth, creamy paste for better infusion.
Roasted to perfection by automated tools.
Below 48o C patented temperature-controlled, production with the highest hygiene and safety standards.
A-grade coconuts procured from the finest farms.
Only the water/moisture content is removed from the flesh, retaining its goodness.
The flesh is finely cut and made into a smooth, creamy paste for better infusion.
Roasted to perfection by automated tools.
Below 48o C patented temperature-controlled, production with the highest hygiene and safety standards.
The patented roasting process of MM Originals ensures homogeneity in paste form, allowing uniform coagulation of proteins during cooking. So, your delicacies have the original roasted coconut taste, enhanced nutty flavor, and aroma.
A little paste is all you need to dish out scrumptious curries and desserts. Follow the directions to make delightful dishes.
For flavouring your dishes: Add 1 tablespoon of the roasted paste directly to the dish to replace 1 cup (250ml) of roasted coconut.
